Collection: Grade 1 Specialty Coffee
Explore our range of Grade 1 Jamaican Blue Mountain Coffee, renowned for its exceptional quality and exquisite flavor. Whether you are a connoisseur or a casual coffee lover, our premium beans will provide you with an unparalleled coffee experience.
Coffee Bean Details
- Grade: 1
- Process: Washed
- Cup score: 90+
- Cupping notes: Floral, Citrus, Chocolate
- Body: Medium
- Aftertaste: Clean, Sweet
- Acidity: Bright
- Balance: Excellent
- Best for: Espresso, Pour Over
- Recommended Roast: Medium
- Producer: Various Smallholders
- Origin: Jamaica
- Region: Blue Mountains
- Surrounding vegetation: Diverse Flora
- Elevation: 900-1500m
- Varietal: Arabica
- Certifications: JACRA, Direct Trade, Kosher, Rainforest Alliance, Certified by the Jamaican Government
- Product Type: Whole Bean
Premium Coffee Estates
Our coffee beans are sourced from renowned premium estates in the Jamaican Blue Mountains, specifically the prestigious Clydesdale Estate and Clifton Mount Estate. These estates are celebrated for their exceptional quality and meticulous cultivation processes, ensuring that each bean is of the highest standard. The unique climate and rich soil of the Blue Mountains provide the perfect conditions for producing coffee with a smooth, well-balanced flavor and distinct aroma. By choosing our coffee, you are indulging in a luxurious experience that reflects the rich heritage and superior craftsmanship of Jamaica's finest coffee estates.
Clydesdale Estate
The Clydesdale Estate, located in the heart of the Jamaican Blue Mountains, is renowned for producing some of the finest coffee beans in the world. Situated at an average altitude of 1000 meters, this estate benefits from the perfect coffee-growing conditions of the Blue Mountains, including rich soil, continuous rainfall, and cool temperatures.
Clifton Mount Estate
The Clifton Mount Estate, another jewel in the Blue Mountains, contributes to our collection with its meticulously processed beans. Known for its direct trade practices and sustainable farming methods, Clifton Mount ensures that every bean reflects the unique terroir of the Blue Mountains.
Flavour Profile
Our Grade 1 Jamaican Blue Mountain Coffee boasts a full flavor with a balanced profile, prominent fruit flavors, and light acidity. The taste is immaculate with a noticeable sweetness and a strong, intense aroma. Expect notes of honey, milk chocolate, and cream with every sip. This coffee is characterised by its smooth and rich body, delivering a creamy mouthfeel that enhances the overall experience. The subtle nuances of tropical fruit and floral undertones make it a delightful choice for those seeking complexity and depth in their coffee. The well-rounded and harmonious flavors linger on the palate, providing a satisfying and memorable aftertaste. Perfectly roasted to medium, it brings out the best attributes of the beans while preserving their natural essence.
Processing
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Washed Process - The beans are washed to remove the fruit surrounding the bean, ensuring clarity and purity of flavor. -
Sun Dry Process - The beans are laid out in the sun to dry naturally, enhancing the flavor profile. -
Medium Roast - This roast level strikes a balance between preserving the beans' inherent flavors and adding a degree of roasted complexity.
Certifications
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100% Certified Blue Mountain Coffee by the Jamaica Agricultural Commodities Regulatory Authority (JACRA) -
Rainforest Alliance Certified. -
Certified by the Jamaican Government.
