Get Into The RITUAL

100% Jamaican Blue Mountain Coffee

Image 1 Image 2

Our Commitment to Sustainability

At Regal Maroon, we believe in the importance of sustainable and ethical coffee production. That's why we proudly use Rainforest Alliance certified coffee beans. The Rainforest Alliance certification ensures that our coffee is produced with respect for the environment, wildlife, and the farmers who cultivate it.

By choosing Rainforest Alliance certified coffee, you are supporting sustainable farming practices that protect our planet and promote fair treatment and good working conditions for farmers. Join us in our commitment to sustainability and enjoy our premium coffee, knowing that it makes a positive impact on the world.

Certified Authenticity

Our coffee is stamped by the Coffee Industry Board of Jamaica, ensuring it is 100% genuine Jamaican Blue Mountain Coffee. This certification guarantees that our coffee meets strict quality standards and originates from the designated Blue Mountain region in Jamaica.

By choosing our coffee, you are enjoying a product that is certified for its authenticity and superior quality. The Coffee Industry Board's certification mark on our packaging legally confirms that the coffee has met the highest standards of quality and origin.

Jamaican Blue Mountain Coffee Export Information

80% of Jamaican Blue Mountain Coffee Goes to Japan

Did you know that 80% of Jamaican Blue Mountain Coffee is purchased by Japan? This remarkable coffee, known for its smooth flavor and rich aroma, is highly sought after in the Japanese market. The high demand in Japan means that the majority of these exceptional beans are reserved for Japanese consumers, leaving only a limited quantity available for coffee lovers in the rest of the world.

With just 20% of Jamaican Blue Mountain Coffee being distributed outside Japan, it is considered a rare delicacy among coffee connoisseurs. This scarcity, combined with the coffee's unique taste profile, makes it one of the most prized and exclusive coffees globally. If you're fortunate enough to enjoy it, you're savoring something truly special.

  • 1. Hand-Picking and Processing

    Our journey begins at premium estates in the Blue Mountains, where skilled farmers hand-pick the finest, ripe coffee cherries. These cherries are meticulously washed and pulped to extract the precious beans inside, ensuring the highest quality and setting the stage for a superior coffee experience.

  • 2. Drying, Milling & Packaging

    After extraction, the beans are sun-dried to perfection, preserving their rich, complex flavors. They are then carefully milled and sorted to ensure only the best beans proceed. It's noteworthy that 80% of Jamaican Blue Mountain Coffee is shipped to Japan, leaving 20% for the rest of the world.

  • 3. Shipping, Roasting & Enjoyment

    The beans are shipped to New Zealand in wooden barrels, maintaining their quality. Once there, our award-winning roaster, Paul Tucker, expertly roasts them to perfection. Our coffee is then ready to be brewed and savored, delivering a rich and distinctive taste worldwide.

Brewing Guide

Experience the ultimate morning ritual with Regal Maroon’s Jamaican Blue Mountain Coffee. Revered for its rich flavor profile and smooth finish, this coffee embodies excellence. Check out our detailed guide to brewing the perfect cup of Jamaican Blue Mountain Coffee.

view GUIDE